Beca Lyne-Pirkis, A filling breakfast loaf from Beca Lyne-Pirkis. In saucepan, heat 120ml milk, water and 2 tablespoons butter until very warm (butter doesn't need to be completely melted). You may be able to get the ball tighter by pulling in the edges again, but be careful as the dough may split. Here are ten fabulous cinnamon yeast bread recipes that you'll want to try out for yourself. Literally. To serve, slice and toast the bread, spread on a thick layer of nut butter, arrange a sliced banana on top and finish with an extra dusting of cinnamon. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. Leave for 5 minutes on a dry surface to cool down, then enjoy. The buns last only for 24-36 hours – as with all fresh bread – so freeze as soon as they have cooled down if you cant eat 36 buns in one go. If you’d rather bake the loaf in a tin, grease a 2lb loaf tin, roll out the dough to a long rectangle the width of the tin and thickness of 1.5cm. In a small bowl, mix together 1/3 cup sugar and 2 teaspoons cinnamon; set aside. Cinnamon Bread - the bread machine version Cookistry salt, bread flour, vanilla, butter, egg, Equal, cinnamon, sugar and 1 more Bread Machine Apple Cider Cinnamon Bread CDKitchen ground cinnamon, active dry yeast, salt, butter, brown sugar and 2 more Mix well with a fork. This cinnamon-spiced, raisin-studded sourdough loaf is a variation of my Favorite Sourdough Bread Recipe, with just a few tweaks — including the addition of cinnamon and raisins (duh) plus a change in the bake temperature and time. You will know the bread is cooked by seeing it's a golden colour and by poking your finger in the bottom of the bread. Amateur or professional bakers, this recipe is for everyone! A delicious breakfast loaf served simply on its own with butter, or with your choice of nut butter and fruit, which is my favourite and makes a perfect breakfast to fuel you ahead of a long run. In … Bake your loaf for 25-28 mins. Mix until the ingredients bind together to form a soft dough. medium eggs. 75 g . Although this bread looks like it would be a lot of work, it could not be easier to make. Servings: 10 servings. Honey Bread Cinnamon Recipes 415,251 Recipes. Dust the surface with a little flour and form a tight ball with the dough before placing back in the bowl, covering and leaving to prove until it has doubled in size—this may take 2-3 hours. Sprinkle a tsp of flour on the surface so the mixture won't stick to it. Place the bread in the pre-heated oven and bake for 12-15 minutes. x 7g sachets fast action dried yeast. Place the dough seam side down in the tin and prove for a 2nd time. Directions. Bind the three ends together again at the end. This cinnamon bread is made from the same dough as my favorite dinner rolls, cinnamon … I was craving the comfort of cinnamon and added a good dash of that to the batter along with soft, sticky brown sugar. Repeat this again and pinch the seams together. Spread the very soft butter with your hands, being careful not the tear the dough. strong white bread flour. Cover with a tea towel and leave to prove again, this time for around 1 hour. Cook Time: 35 minutes. Quote BBH25. I’ve made this easy cinnamon bread recipe easy for you to print out and keep so that you can make it anytime you like. Start your day the cinnamon toast way. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Beat the butter and sugar in a stand mixer until cream. Tip flour into a bowl and stir in the sugar, salt, cinnamon, yeast and raisins. Recipe Type: Dessert, Bread, Breakfast. 175 g . The bread should serve 5 or more people. When the mixture is no longer sticky, leave it for 15 minutes on a warm, damp surface to prove. Lightly grease a 9x5 inch loaf pan. Prep Time: 1 hour 30 minutes. Member recipes are not tested in the GoodFood kitchen. Calories: 510 kcal. Start rolling it out whilst still mixing it. Just click on the recipe below for this Amish cinnamon bread print out. Spread it with the butter and sprinkle the sugar and cinnamon before rolling up the dough, swiss roll style. The brown sugar gave the finished banana bread … Honey Bread La Cocina de Babel. Place 250g of strong bread flour into a large bowl. Preheat oven to 200C. Easy Amish Cinnamon Bread Recipe. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. JUST TRUST ME. Line two 9 x 5 x 3 loaf pans with parchment paper, then lightly spray with nonstick cooking spray. Mix together milk and butter and pour into the flour mixture. Make sure you flour your work surface and the rolling pin: this is to prevent the cinnamon … by If you’re mixing in a stand mixer, leave the machine to do its magic on a medium speed until the dough is smooth and elastic and comes away from the sides of the bowl cleanly. BBC Good Food Show Summer Save 25% on early bird tickets. You may find it easier to melt the butter and brush it over using a pastry brush. Top on the list of any cinnamon bread is this classic cinnamon swirl bread. Repeat this again and pinch the seams together. caster sugar . Add milk, flour, and baking soda. I always eat their samples there and while tempted to put the 3-pack of this deliciousness I really don’t need 3 loaves of this bread … Out of the small kitchen came pumpkin and cranberry bread, buttermilk biscuits with sausages, a Finnish porridge (riisipuuro, made from rice and finished with cinnamon and a … Then roll these out untill long and thin. Mix the cinnamon and sugar in a small bowl until combined and sprinkle over the dough evenly, right up to the edges. See more ideas about cinnamon bread, dessert bread, bread recipes. To assemble. remove the bread from oven unless it needs more time to cook. Rolling Pin. My classic banana bread recipe is the one I tend to make the most but this past weekend I had a huge amount of bananas needing to be turned into a glorious loaf but I wanted to spice it up a little. 125 g . Equally brush the olive oil over the bread dough Bind three ends together and start plaiting them. 3 . ... Keyword: breakfast, Christmas, cinnamon recipe, entertaining, Holiday recipe. Preheat oven to 350 degrees F (175 degrees C). There is a little known secret that can be found when walking around at Silver Dollar City and in Dollywood, its not the rides, the scenery or even the beauty of the parks, (well that is a known secret) true dedicated theme park-ites know that a visit to either one of these parks must always… Article by Julie Wykes Halsey. After 15 minutes, take the dough and place it again on a surface with sprinked flour. Yes No No Preference. And I just want to say thank you so much to Costco for inspiring this Cinnamon Sugar Bread. As it is rich with butter and sugar, the dough will colour quicker than normal, but don’t be tempted to take it out of the oven earlier or turn the temperature down as the dough in the middle will not cook. Total Time: 2 hours 35 minutes. Author: Jess Smith via Inquiring Chef. light brown soft sugar. When the mixture gets sticky, take it out and place it on a clean surface. If you’re kneading by hand, continue to knead and work the dough until it leaves the work surface cleanly and is smooth and elastic to touch. flour, water, milk, salt, honey, salted butter, lemon juice, yeast. Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes. Start rolling around the mixture again untill it's no longer sticky. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … 250g strong wholemeal bread flour 250g strong white bread flour 10g fast-acting yeast or 15g fresh 10g salt 85g unsalted butter, soft 225ml milk 75g honey 2 eggs, For the cinnamon filling: 50g unsalted butter, very soft 1 ½ tbsp ground cinnamon 3 tbsp light brown sugar. The magical versatility of this cinnamon bread dough. milk, margarine, salt, flour, sugar and yeast in the pan of the bread machine With layers of cinnamon sugar and a sweet glaze, this cinnamon star pull-apart bread is a festive alternative to classic cinnamon rolls. Melt butter with milk. Country Cinnamon Swirl Bread. Homemade Cinnamon Bread is an easy white bread recipe full of cinnamon sugar! Perfect for all the family. JUST TRUST ME. sheet pan. Use bread flour: bread flour is available at most grocery stores and it makes ALL the difference in achieving softer, fluffy, perfect cinnamon rolls. This search takes into account your taste preferences . This bread is better than buying store bought cinnamon swirl bread – it’s fresh and SO GOOD. Homemade cinnamon raisin bread dough. In a saucepan, gently heat the milk and honey until it reaches body temperature and then leave to cool slightly – this will make the honey easier to incorporate into the dough. If you’re loving making homemade bread, then give this cinnamon bread a try – you can even add raisins if you want! Would you like any fruit in the recipe? Silver Dollar City/Dollywood Cinnamon Bread Recipe. Equipment. To roll up and form your loaf freestyle, pull in the edges of the dough to meet in the middle in a heptagon formation (see above). Choose the type of message you'd like to post. In a large mixing bowl or the bowl of a stand mixer fitted with a dough hook, add the flours, yeast, salt and butter and mix to combine. Polish Spiced Honey Bread (piernik) SBS. … Heat until very warm, but don't boil. If you’re a seasoned bread baker, you know of what I speak. To roll up and form your loaf freestyle, pull in the edges of the dough to meet in the middle in a heptagon formation (see above). 2 . Small Mixing Bowls . Leave on a warm, damp surface to prove for 15 miutes. Even without the extra sugar and cinnamon, the recipe produces a lovely soft, sweet, milky bread. I want to show you my recipe for No-Knead Cinnamon Raisin Bread. If you’re new to bread baking, this is a great recipe to start with. Carefully add the salt, dried yeast, sunflower oil and warm water. Mix in separate bowl the 2/3 c sugar and cinnamon. Alright friends, I am so excited with how this recipe for Cinnamon Sugar Bread turned out. Preheat your oven to 200C. The dough will be quite sticky at the start, but is absolutely possible to make by hand—persevere. Cost: $3.00. Mix the cinnamon and sugar in a small bowl until combined and sprinkle over the dough evenly, right up to the edges. Turn the ball over and shape into an even round, before placing on a baking sheet lined with greaseproof paper. Once the dough has risen, dust your work surface and scrape the dough out and roll to a large circle, around 1.5cm thick. Bread making is really fascinating to me, espicilaly using the “No Knead” method. … Preheat oven to 350 °F. Preheat oven to 180°C (160ºC fan) and line a 23 x 12cm (9x5") loaf pan with parchment paper. 1. Skip. Place milk mixture, salt, flour, yeast, sugar and … Once the dry ingredients are evenly mixed, crack in the eggs and add the milk and bring the dough together to form a ball. Feb 22, 2020 - Explore Jon Heyden's board "Cinnamon bread recipe", followed by 130 people on Pinterest. It tastes exactly what I was hoping for. This is much easier to make than it sounds. In a large bowl, stir together chopped apples, lemon juice, brown sugar, and cinnamon. Cooling time: 30 minutes. Golden plaited bread containing cinnamon, sultanas and raisons. Tip: You could add 100g of raisins, sultanas, dried apple or a combination of these to the loaf at the cinnamon sugar stage if you wish. To fill and shape the bread: Transfer the dough to a lightly greased work surface, and pat it into a 6" … unsalted butter, chopped. Getty Images/Beth Rooney. Then roll these out untill long and thin. Allow to cool until still warm to the touch, but not hot. Stand Mixer. Cream together butter, 2 cups of sugar, and eggs. I am always finding new recipes online so it’s nice to be able to print it out so that I can come back to it later. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Pin it now to save for later Pin Recipe… 415,251 suggested recipes. Knead the dough for about 10 minutes, in a machine or by hand, until it’s smooth and elastic. To plait the bread, simply roll it into three equal shaped balls. 30 - 40 minutes to prove, 15 minutes for cooking time and 5 minutes cooling. Keyword: Cinnamon raisin bread, Cinnamon raisin bread recipe, Raisin bread. Last updated Sep 24, 2020. Mix all the ingredients in a bowl by hand and leave for 12 hours. Preheat oven to 350°. Notes Note for cardamom and cinnamon: buy the … To plait the bread, simply roll it into three equal shaped balls. These updates are not interchangeable between the original recipe and this one — in testing this recipe… 01 of 06. Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, … Once baked, leave to cool on a wire rack until cold. The very soft butter with your hands, being careful not the tear the dough for 10... Bind three ends together again at the start, but is absolutely possible to make bread! You 'd like to post mixture gets sticky, leave it for 15 on... Leave on a warm, damp surface to prove again, this is to prevent cinnamon. I am so excited with how this recipe is for everyone not the the... 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