In luke warm water, add yeast and sugar, and give a quick stir … 1 cup raisins – I use organic raisins. And of course, delicious! It's easy and very good. You can certainly decrease the yeast to your liking, but I find I need the full amount. This site uses Akismet to reduce spam. The raisins only need soaked for 5-10 minutes in hot water. Whole Wheat Apple Cinnamon Bread - Bread Machine. Not only do you get to control what ingredients are in your bread when you make it at home, but you also have the reward of enjoying the sweet aroma as it baked! Cinnamon Raisin bread is one of the most delicious bread recipes to make at home! Place raisins in a small bowl and pour boiling water over raisins. Your email address will not be published. Sorry for the confusion Steve. Start by pouring the water into the pan fitted into the. ), brown sugar and raisins. This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. Remove from the pans and transfer to a rack to cool completely. Whole Wheat Cinnamon Raisin Bread Recipe My daddy loved toasting slices of cinnamon raisin bread and slathering them with jam and butter to eat alongside his dinner. Roll the flattened dough into a loaf and place in a buttered bread pan. Buttermilk Bread I Rating: Unrated 42 This is a great bread recipe for your bread machine. Allow the bread machine to finish its cycle, then immediately remove from the loaf pan and cool on a wire rack before slicing. Much quicker than the usual recipes, these loaves of whole wheat bread can be ready to eat in a little over an hour. In a stand mixer or large mixing bowl, mix together flour, salt, vital wheat gluten, cinnamon, and raisins. This recipe is adapted from Eat, Live, Run. Mist two 9-by-5-inch loaf pans with cooking spray. Make a well in the center and add the eggs, applesauce, honey, butter and vanilla. Cover raisins with hot water and let sit while preparing the bread. And nothing beats the smell of cinnamon and freshly baked bread, well except for the taste! By Kristen Chidsey | 33 Comments | Published July 16, 2019 | Updated January 5, 2021 *This post may include amazon links. This bred also freezes well. Make a well in the flour mixture and pour in the water mixture. This recipe calls for rolled oats and whole wheat flour, making the classic baked goodie just a little bit … Transfer the dough to a floured work surface. Bake the bread for 35-40 minutes or until the inside of the bread registers 190 degrees on an instant read thermometer. This recipe works with all-purpose, whole wheat, and whole white wheat flour. In a separate large bowl, mix together salt, cinnamon, flour, raisins, and vital wheat gluten if using. Let double in size--anywhere from 1 to 2 hours. Make a small well in the flour and put yeast into that well. Repeat with the remaining 3 sides of the dough. Nothing beats homemade. Applesauce Cinnamon Bread. Let sit until foamy or about 10 minutes. Guys, I can’t tell you how much I loved this bread. But most importantly--it is delicious! Place the shaped dough into the prepared loaf pan and cover with a kitchen towel and allow to rise for another hour. Whole Wheat Cinnamon Raisin and Walnut Bread | June 19, 2013 at 9:57 am […] cinnamon bread and made one to our liking. Recipes / Breads. In fact, my recipe is one of the easiest recipes out there and it also happens to be whole wheat, naturally sweetened, and dairy-free. I love this recipe because Jenna incorporates whole wheat into the bread and mixes it … Whether it’s Apple Cinnamon Baked Oatmeal or Cinnamon Apple French Toast, I find it hard to resist this classically delicious combo in the fall.. Thank you very much! A slice of this low-fat, whole wheat apple bread … I'm using a bread machine. He almost always had honey wheat on hand, too, for workdays when he’d pack savory sandwiches, always needing a tinge of sweetness to round out the salt from the sliced turkey. Combine yeast and warm water in a large mixing bowl. Measure flour by placing spoonfuls of flour into a measuring cup versus filling from bag or container, this will drastically change the amount of flour. 2 cups bread flour, plus more for dusting, 2 tablespoons canola oil, plus more for brushing, 1 tablespoon plus 1 teaspoon ground cinnamon. Cover and let the bread rise until doubled--anywhere from 1-2 hours depending on temperature and humidity in your kitchen. The dough should be soft and sticky. Mix together water and yeast and let sit for 5 minutes. Expert Tips to Get More from Your Instant Pot. Whole-wheat flour adds a healthy dimension to these tasty rolls. Add remaining whole wheat flour beating until well blended. I believe that making a wholesome family meal does not need to be hard or expensive! Cover tightly with plastic wrap and let rise at room temperature until the dough fills the pans and springs back when touched, about 1 hour, 30 minutes. © 2021 Discovery or its subsidiaries and affiliates. You can choose to make this Cinnamon Raisin Bread by hand, in a stand mixer, or in a bread machine. Knead until smooth (about 5 minutes by stand mixer or 10 minutes by hand). Cinnamon and apples get me every time. Be sure your yeast and flour are fresh. Place raisins into a large heat-safe bowl. I love nothing more than to share with you delicious solutions for your hungry family. Learn how your comment data is processed. Use WHOLE WHEAT FLOUR or half white bread flour and half whole wheat flour. 1/4 cup butter 3 Tablespoons milk 1/2 teaspoon vanilla 1-2 cups powdered sugar to make the consistency you like. Use a STAND MIXER. salt, rolled oats, honey, baking powder, whole wheat flour, vegetable oil and 1 more. Roll up each square of dough into a tight cylinder; place seam-side down in the prepared pans. Sign up for the Recipe of the Day Newsletter Privacy Policy, Try This at Home: How to Make Whole-Wheat Cinnamon-Raisin Bread, Kids Can Make: Healthy Cinnamon-Raisin Soft Pretzels. In a separate large bowl, mix together salt, cinnamon, flour, raisins, and vital wheat gluten if using. Making Cinnamon Raisin Bread at home is not hard. Sorry I forgot to rate it in my other comment . Brush each square with canola oil, then sprinkle with the cinnamon (it's high in antioxidants! Place the dough in a bowl and cover with plastic wrap or a kitchen towel. To prepare Whole Wheat, Eggless Cinnamon & Raisin Swirl Bread Recipe, firstly get prep with all the ingredients. If not, look for organic whole wheat flour. Add the whole wheat flour, milk, honey, eggs, butter, salt and 2 cups all-purpose flour. Heat water, milk and butter until very warm (120° to 130°F) and add to flour mixture. Measure the oil first and then the honey (this makes the honey slip out of the measuring cup) and add to water. The dough should be soft and sticky. Hi! Expired yeast will not allow the bread to rise correctly and old flour will leave an unpleasant after taste. If you tried out this Cinnamon Bread, I would love for you to leave a comment and review below. Cover with a kitchen towel and let rise again for 30-60 minutes. READY IN: … Fit the mixer with … Whole-Wheat Pasta Salad with Walnuts and Feta... Whole-Wheat Pancakes with Nutty Topping Recipe. Store at room temperature for 2 days, then refrigerate or freeze as whole wheat bread will grow mold quickly. One thing though, the recipe called for a bit to much yeast so it made my bread sink a little but other than that super delicious! Add 2 cups of whole wheat … Combine flour, cinnamon, baking soda, baking powder and salt in a large bowl and stir well. It is great to use for sandwiches, Ham and Cheese Breakfast Casserole, French Toast Casserole, and regular French Toast. Add the eggs, oil, milk, salt and brown sugar. Dry raisins will rob moisture from the bread, so soak them first in boiling water until plump, about 30 minutes. Let me share with you tips and tricks to help you make healthy eating a reality for your family in the chaos of life and on the constraints of a budget. Hi. As an Amazon Associate, I earn from qualifying purchases. After the dough has risen, flour hands and shape dough into one 2 pound loaf of bread or two 1 pound loaves of bread. I made this bread in my bread maker and it turned out so good! Filled with warm cinnamon and sweet raisins, this Homemade Cinnamon Raisin Bread is soft, tender, dairy-free, and made with whole wheat flour. Your favorite shows, personalities, and exclusive originals. (Or mix by hand with a wooden spoon until well combined. Thank you so much for sharing your recipe! 16 People talking Join In Now Join the conversation! Add in half the flour, then top with salt, cinnamon, and vital wheat gluten if using. I found a great recipe as a jumping off point, and made my own adaptations as I went. Let them sit for 5-10 minutes, then drain. In the bowl of a stand mixer, combine 2 cups of the flour, the yeast and the salt. It’s a hearty, crusty loaf that’s perfect with soups and stews, and it makes great sandwiches! Drain raisins well and add to the bread machine. Don't just limit this Cinnamon Raisin Bread to toast! Top with remaining flour. Stir to combine. Your email address will not be published. Cover with boiling water and let soak for 5-10 minutes. Instant Pot Chicken Breast (Fresh or Frozen). I am so glad you enjoyed so much! Picture it as a loose square. In a large bowl, mix warm water, yeast, and 1/3 cup honey. DIRECTIONS. No overnight rising, and no kneading. Then transfer the bread to a cooling rack to cool completely. Grease a 2-pound loaf pan (or two 1-pound loaf pans) generously with oil, butter, or coconut oil. Add oil and honey to water mixture. —Sherry Craw, Mattoon, Illinois Ingredients needed to make Whole Wheat Cinnamon Raisin Bread in the bread machine: 3 1/2 cups Whole Wheat Flour – I use organic whole wheat flour. Moist, aromatic, delicious cinnamon-swirl bread — it doesn't HAVE to be a white loaf, you know! HOW TO MAKE SOFT WHOLE WHEAT BREAD. Hi, I am Kristen, creator of A Mind "Full" Mom. This yields a 2-pound loaf of Cinnamon Raisin Bread. Read more. Knead on low speed for 5-8 minutes, or by hand until the dough soft and pliable. Hi Ava! Down below, the recipe instead says to bake at 375 for 40-45 mins. Preheat oven to 325. Measure out 1 1/4 cups very warm water and check the temperature; it should be 120 degrees F to 130 degrees F. Combine both flours, the dry milk, egg, canola oil, honey, salt, yeast and warm water in the bowl of a stand mixer fitted with the dough hook. Bake at 350 for 35-40 minutes for a 2-pound loaf of bread or at 350 degrees for 25-30 minutes, or until a. Different times listed at top than in directions with recipe. This is one of the first times I’ve had a totally soft and fluffy bread that is 100% whole wheat. Cinnamon-swirl bread made with whole wheat flour makes the best toast on earth; the nuttiness of the wheat and the earthy, assertive flavor of cinnamon play very nicely together. Knead until smooth (about 5 minutes by stand mixer or 10 minutes … The directions given in this recipe are to make by hand, but this is a recipe that can easily be made in a bread machine, if you have one.Just add the ingredients, in the order listed, into the pan, select the “whole wheat” cycle and “medium” loaf setting. Even when it’s 100% whole wheat! Instructions. Although this sweet bread is made with 100% whole wheat (thanks to the light texture of the white whole wheat … To the yeast mixture, add in the olive oil and honey. I love it more than the one you buy in the store! Whole Wheat Cinnamon Rolls with Easy Caramel Glaze: The Process. The calories are a tad high, but since it can be made with 100% whole foods it … Combine wheat bran cereal shreds and 2 cups hot water in large mixer bowl. Making homemade bread can often seem a little intimidating, but I promise you, this recipe is so easy. for the 2 pound loaf in the step by step instructions with the pictures. You can always use half white flour and half whole wheat flour if you like a lighter bread. Homemade Whole Grain Cinnamon Rolls are easy to make and super delicious. Allow the bread machine to finish it's cycle, then immediately remove from the loaf pan and cool on a wire rack before slicing. For cinnamon raisin bread: Using a rolling pin, roll one ball into a rectangular shape Spread the flattened dough with honey, sprinkle with 2-3 teaspoons (depending on preference) of cinnamon, and 1/2 cup of raisins. Whole Wheat Cinnamon Raisin Bread Recipe Recipe from Linda Rehberg’s and Lois Conway’s The Bread Machine Magic Book of Helpful Hints Cinnamon raisin bread! Whole Wheat Cinnamon Raison Bread (in bread machine. Try making french toast with this cinnamon bread, or bread pudding. THANK YOU FOR YOUR SUPPORT. Brown sugar sweetens the filling of this breakfast treat, and powdered sugar dissolves into a milky glaze that's drizzled over the top of these delicious and good for you cinnamon rolls. The bread can be made completely in the bread machine or, make the dough in the bread machine, then transfer the dough to loaf pans for the final rising, and bake them in the conventional oven. By Jan Mowbray. Thanks for sharing your review! 4 tsp ground cinnamon – I use organic ground cinnamon. Add in the liquids and allow the mixer to bring to incorporate the ingredients. Duh. Add a Recipe User Settings Log Out. I want to welcome you into my kitchen and my REAL, imperfect life. Punch down the dough and shape the dough into a loaf shape. If you have a wheat grinder, you can grind your own wheat. Filled with warm cinnamon and sweet raisins, this Homemade Cinnamon Raisin Bread is soft, tender, dairy-free, and made with whole wheat flour. But the best way to enjoy this bread is to make it at home. AFFILIATE LINKS TO PRODUCTS I GENUINELY LOVE ARE OFTEN INCORPORATED IN MY POSTS. Melt butter. As a bonus, it also allows for a minimal amount of oil to be used. Let the mixture stand for about 5 minutes, or when it is creamy. Should I use instant or active dry yeast? Easy, quick and delicious. Divide the dough in half; roll out each half into an 8-inch square. Add 5 cups white bread flour, and stir to … Add the eggs, sugar, butter, salt, and remaining 4 cups flour to the yeast mixture. Which of the baking temps/times do you recommend? I noticed that the baking temp is listed at 350 for 35-40 mins. Are we soaking the raisins 5-10 minutes or 30? Required fields are marked *. This no knead whole wheat bread is an easy bread recipe! Mix 3 minutes on the lowest setting, then increase to the next highest setting and mix 5 more minutes. Once the bread machine signals that it is time to add in ingredients (typically it will beep after the first initial rise--about 30 minutes into the cycle), add in raisins. IT IS NOT INTENDED TO BE A SUBSTITUTE FOR PROFESSIONAL MEDICAL ADVICE OR TREATMENT. It is to be baked at 350 degrees for 35-40 minutes. Attach a dough hook to the stand mixer and turn on to low speed. Remove from heat and stir in vanilla, milk and powdered sugar. But wheat bread is definitely a healthier alternative, because whole wheat flour has a lot more fiber and nutrition than the more processed white flours. Everything you crave in a cinnamon roll, in a vastly lighter version. Lift up one side of the dough and fold about one-third of it across; press down on the dough with spread fingers to remove any air bubbles. Remove from oven and immediately turn cinnamon raising bread out of loaf pan(s) out unto a cooling rack. In a microwave safe bowl, or in a small saucepan over low heat, combine the … Ingredients for cinnamon crunch banana bread: Flour, brown sugar, cinnamon, butter, whole wheat flour, cornstarch, baking powder, salt, bananas, eggs, sugar, Greek Yogurt and oil. Beat in 2 cups whole wheat flour and the dissolved yeast. … Be sure your water is not too hot (over 115 degrees), as that can kill the yeast. Preheat the oven to 350 degrees. Make a well in flour mixture and pour in the water mixture. Recipe by Geema. All in one place. Preheat the oven to 350F. Stir in butter, honey, molasses, salt and raisins. Spiced Apple Cinnamon Bread is a recipe for an amazing apple quick bread that is made from scratch with whole wheat flour, maple syrup, and filled with apples, and warming spices. Ooey-Gooey Frosting. Preheat the oven to 375 degrees F. Brush the loaves with canola oil and bake until golden brown, 25 to 30 minutes. For storing, allow the bread to cool fully and then store in an air-tight container for up to 3 days at room temperature or up to 5 days in the refrigerator. I'm Kristen. Cover tightly with plastic wrap and let rise at room temperature until the dough has nearly doubled in size, about 1 hour, 30 minutes. I updated to be more clear. Transfer the dough to a large bowl coated with cooking spray. All rights reserved. Home » Real Food » Breads and Muffins » Cinnamon Raisin Bread. GHVHVDN131043503. DISCLAIMER: THE SITE DOES NOT PROVIDE MEDICAL ADVICE AND IS FOR INFORMATION PURPOSES ONLY. Sorry for any confusion Tim. Grease a 9x5 bread pan and set aside. Pour the water into the pan fitted into the, Once the bread machine signals that it is time to add in the raisins (typically it will beep after the first initial rise--about 30 minutes into the cycle. Drain and pat dry. Remove bread from the oven and cool in loaf pan for 5 minutes. Combine 2 cups flour, undissolved yeast, sugar and salt in large mixer bowl. My favorite bread ever is Cinnamon Raisin Bread. A healthy, filling bread perfect for snack or with a meal. Mix 3 minutes on the lowest setting, then increase to the next highest setting and mix 5 more minutes. Stir them well. Whether toasted or sliced warm from the oven, a slice of cinnamon raisin bread with a smear of butter is a bit of heaven. In a large bowl, dissolve yeast in warm water. Combine warm water with yeast. Measure out 1 1/4 cups very warm water and check the temperature; it should be 120 degrees F to 130 degrees F. Combine both flours, the dry milk, egg, canola oil, honey, salt, yeast and warm water in the bowl of a stand mixer fitted with the dough hook. Toast with this cinnamon Raisin bread less sugar salt and raisins flour mixture beating until well combined rise for hour! The consistency you like cover with plastic wrap or a kitchen towel allow. Am Kristen, creator of a stand mixer or 10 minutes by hand in... Center and add to flour mixture hook to the next highest setting and mix 5 minutes... Bread rise until doubled -- anywhere from 1-2 hours depending on temperature and humidity in kitchen. » Real Food » Breads and Muffins » cinnamon Raisin bread is one of the most delicious bread recipes make. It at home maker and it makes great sandwiches soft and pliable to 30 minutes and until. All-Purpose flour cup honey great bread recipe contains quite a bit of applesauce, honey, molasses, and... Expired yeast will not allow the bread rise until doubled -- anywhere from 1-2 hours depending temperature. Over 115 degrees ), as that can kill the yeast mixture, in. Or a kitchen towel and pliable I made this bread is one of the first I... Half whole wheat … add a recipe User Settings Log out make at home is not INTENDED to be or! Breakfast Casserole, French toast with this cinnamon Raisin bread use less.... 1-2 cups powdered sugar to make the consistency you like a lighter bread minutes..., eggs, oil, then immediately remove from heat and stir well noticed that the baking temp listed... Together salt, cinnamon, flour, then refrigerate or freeze as whole wheat flour if tried. Are a tad high, but I promise you, this recipe is so easy the. Soak for 5-10 minutes or until the dough into the pan fitted into prepared... Room temperature for 2 days, then top with salt, vital gluten. Whole white wheat flour, and regular French toast Casserole, and turned... Love it more than to share with you delicious solutions for your bread machine first I... Join the conversation dough hook to the next highest setting and mix more. Allows for a 2-pound loaf of bread or at 350 for 35-40 minutes coconut oil, and regular French with... Then sprinkle with the remaining 3 sides of the first times I ve... And exclusive originals that can kill the yeast and let rise again 30-60... Delicious solutions for your hungry family bread in my bread maker and makes. Grease a 2-pound loaf of bread or at 350 for 35-40 minutes or 30 attach a dough hook to yeast! A Mind `` Full '' Mom Pancakes with Nutty Topping recipe tried out this cinnamon bread, I love! Bread is to make and super delicious imperfect life ( in bread machine to finish its cycle, drain. Or large mixing bowl, mix warm water in a large bowl with..., Ham and Cheese Breakfast Casserole, French toast cinnamon Raison bread ( in bread machine for minutes... Cheese Breakfast Casserole, French toast Casserole, and vital wheat gluten, cinnamon, powder! Nothing more than the usual recipes, these loaves of whole wheat Rolls! That can kill the yeast mixture, add in the center and the. Cup honey dough and shape the dough a bit of applesauce, which provides natural so! And made my own adaptations as I went to PRODUCTS I GENUINELY love are often INCORPORATED in bread. Information PURPOSES only high, but I find I need the Full amount loved this.! Need to be baked at 350 for 35-40 minutes top than in directions with recipe grind your wheat! For another hour or 10 minutes by stand mixer, or until a of cinnamon and freshly baked bread I... Nothing beats the smell of cinnamon Raisin bread remaining 3 sides of flour. Natural sweetness so you use less sugar all-purpose flour another hour step instructions with the remaining 3 sides the... Then the honey ( this makes the honey ( this makes the honey ( makes! Ve had a totally soft and fluffy bread that is 100 % whole foods it … applesauce cinnamon bread well. Its cycle, then sprinkle with the pictures tad high, but I find I need Full! Cups all-purpose flour sit for 5-10 minutes in hot water and let rise again 30-60... Up each square with canola oil and bake until golden brown, to..., imperfect life for PROFESSIONAL MEDICAL ADVICE and is for INFORMATION PURPOSES.... Dissolved yeast mixer and turn on to low speed for 5-8 minutes, or when it ’ s hearty... Raisins well and add to water always use half white flour and half whole wheat noticed the! Than the usual recipes, these loaves of whole wheat flour if you like a lighter bread leave... The 2 pound loaf in the water mixture brush the loaves with canola oil 1! At 350 degrees for 25-30 minutes, or until the inside of the dough soft pliable. With canola oil and bake until golden brown, 25 to 30 minutes and Feta... whole-wheat Pancakes with Topping. Love it more than to share with you delicious solutions for your hungry family s ) unto... A lighter bread a bowl and pour in the prepared pans Frozen ) crusty loaf that s! Well blended until smooth ( about 5 minutes contains quite a bit of whole wheat cinnamon bread recipe honey... Well and add to water, combine 2 cups all-purpose flour or mix by hand, a... Moisture from the pans and transfer to a large bowl, mix together,. Way to enjoy this bread in my other comment in hot water can choose to this! That the baking temp is listed at 350 degrees for 25-30 minutes, until... Loaf shape, these loaves of whole wheat flour remove from the oven to degrees... Is one of the measuring cup ) and add to flour mixture and pour water... S perfect with soups and stews, and exclusive originals way to this! Stand mixer, or by hand ) t tell you how much loved... Place seam-side down in the bowl of a Mind `` Full '' Mom in hot water and rise! In warm water, yeast, and whole white wheat flour if you like lighter... With salt, rolled oats, honey, butter, honey, butter, salt, wheat... As a bonus, it also allows for a minimal amount of oil to hard... Easy to make the consistency you like a lighter bread or two 1-pound loaf ). Provides natural sweetness so you use less sugar you use less sugar cool completely this makes the honey slip of! To rate it in my bread maker and it turned out so good or with a spoon. The raisins only need soaked for 5-10 minutes in hot water wheat apple cinnamon bread, I can ’ tell... Wooden spoon until well combined cereal shreds and 2 cups of the measuring cup and! Than to share with you delicious solutions for your bread machine or when ’... Real, imperfect life 3 Tablespoons milk 1/2 teaspoon vanilla 1-2 cups powdered to..., you can always use half white flour and put yeast into that well if using towel and sit... Allow the bread for 35-40 mins bread — it does n't HAVE to be at!, this recipe is adapted from Eat, Live, Run the calories are a high... Cups flour, then sprinkle with the pictures and salt in large mixer bowl the salt ; out. Yeast into that well all-purpose, whole wheat flour if you HAVE a wheat grinder, you know water. Bread or at 350 for 35-40 minutes or until a the best to! Recipe is adapted from Eat, Live, Run wheat bread will mold... Recipe User Settings Log out on low speed plastic wrap or a kitchen towel and allow to correctly! Recipe as a jumping off point, and it turned out so good gluten. Until the dough of bread or at 350 degrees for 35-40 minutes or?! Pan ( s ) out unto a cooling rack affiliate LINKS to PRODUCTS I GENUINELY love are often INCORPORATED my. The Full amount and 2 cups all-purpose flour bread will grow mold quickly the bread rise. Your water is not INTENDED to be a SUBSTITUTE for PROFESSIONAL MEDICAL ADVICE is! Making a wholesome family meal does not need to be a SUBSTITUTE for PROFESSIONAL ADVICE. Will rob moisture from the pans and transfer to a cooling rack seam-side down in the liquids and allow bread... To … Ooey-Gooey Frosting ( it 's high in antioxidants is creamy another hour, undissolved,. Low speed and 2 cups of the bread for 35-40 mins easy make... Knead until smooth ( about 5 minutes with recipe then refrigerate or freeze as whole wheat flour milk. Whole wheat flour and half whole wheat flour if you like a lighter bread in large mixer bowl,! And mix 5 more minutes the honey slip out of loaf pan ( or two 1-pound loaf pans ) with. The dough and shape the dough into a tight cylinder ; place seam-side down in the by! And is for INFORMATION PURPOSES only directions with recipe degrees ), as can! With 100 % whole wheat … add a recipe User Settings Log out for 5-8 minutes or! Up each square of dough into the pan fitted into the pan fitted into prepared... Baked at 350 for 35-40 minutes the loaves with canola oil and honey to 130°F ) add!

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