Sprinkle yeast over top of water; stir ... fitted with the dough hook. Turn dough out into a clean bowl, lightly spray it with oil, and cover with a towel or loosely with plastic wrap. Ingredients: 8 (flour .. milk .. salt .. sugar .. yeast ...) Thank you so much. If I want to freeze half should it be done after it has risen ? Just be sure that it is warm and not too hot because yeast begins to die at around 135 F (57 C). Or will it completely lose the snake like shape? We are trying to make a dough like a product made by Sunbeam. Used it to make cinnamon rolls, after another recipe failed and the craving for it just wouldn’t go away. and now I’m hooked and ready to dive into your pretzel recipe. Basic Sweet Yeast Dough Baker Bettie. 50 %, (this really adds a special flavor) (optional), tablespoon cream, more if needed to thin to desired consistency, 1 teaspoon rum extract or 1 teaspoon. However, skim, 1%, or 2% will all also work. I appreciate you’re website and this recipe. When you’re ready to finish. Hi there! A traditional sweet yeast dinner roll recipe. It was soft,tender and oh so perfectly sweet! This is a master sweet yeast dough recipe that can be used to make cinnamon rolls, raised doughnuts, soft dinner rolls, sticky buns, and much more! To knead the dough in the mixer, attach the dough hook and knead on medium/high speed for about 5 minutes. The warm temperature will wake the yeast up and it will begin feeding on the sugars in the milk, becoming slightly foamy. Once the milk is warm, sprinkle the dry yeast over the milk. Because some yeast bread recipes do freeze better than others, it’s best to use a recipe specifically written to freeze for baking at a later time. Hi, can I use water instead of milk in my dough? Your email address will not be published. Freezing yeast dough is super easy! Dissolve yeast in 1/4 cup warm water and set aside until foamy. So nice of you to make some for your mother! Learn how your comment data is processed. Sweet Pizza Dough with Yeast Recipes 68,704 Recipes. 1/2 cup warm water. 5 from 2 votes. There are things here that I do because I once was told to, but it’s always good to know WHY. 1 cup (8 fl oz, 237 ml) whole milk (lower fat milk can be substituted), 1 package (0.25 oz, 7 gr, or 2 1/2 tsp) active dry or quick rise yeast, 1/4 cup (1.75 oz, 49 gr) granulated sugar, 1/3 cup (5 1/2 TBSP, 2.6oz, 73gr) unsalted butter, melted and cooled, 1 1/4 tsp (6 gr) Morton kosher salt or table salt (use 2 1/2 tsp if using Diamond kosher). Required fields are marked *. Best, Orna. I was wondering if it was ok to substitute 3 eggyolks for one of the eggs to make it a little richer? Hi Anna! Haven’t made up my mind yet. Then using your hands or a pastry blender, break the butter into tiny pieces and pinch and squee… Basic Coffee Cake Sweet Dough. The first try I made cinnamon rolls and tonight I’m making a loaf of sweet bread to take to my mom (81) tomorrow and I know she will love it! 1st Proofing: Oil the sides of the bowl and the dough, cover the bowl with a … If you will be kneading this in the stand mixer, it is best to stir all of the ingredients together with a spoon and then move it to the mixer to knead it with the dough hook. Your email address will not be published. You’re like….so smart. Combine 1-1/2 cups flour, sugar, undissolved yeast, and salt in large mixer bowl. I am using this recipe to make my own panettone recipe. Made my first rolls when I was about 20. I haven’t tried it, but it would probably work out. Cool to lukewarm and soften yeast in water, add yeast to milk along with about 4 cups of flour to make a medium thick batter; beat thoroughly. I have never tried this with buttermilk but it should work fine. My Dinner Rolls could’ve risen a little bit more but my kids still enjoyed them. Hope you can help me. I think everyone loves homemade sweet breads and desserts. I’m so glad you enjoyed the dinner rolls! Hope that is helpful! The Cinnamon Rolls was perfect!!!!!! Maybe a little of this and a little of that. Hope that helps! I’ve been looking for a sweet pastry dough to use as the base for a cheesecake. LOVE this sweet roll dough recipe! A classic Russian and Slavic recipe that is versatile and everyone will love. Haven’t made any for awhile. This means that the dough is made with fat, sugar, and sometimes eggs, as opposed to lean doughs that do not have any fat present. Hi Leah, you can but I would increase the butter to 1/2 cup (1 stick) to keep the dough nice and tender. Instant yeast does not do well with freezing. Is this recipe here baked at 350° for about 35min if I’m looking to bake it as a loaf of plain sweet bread? NO-KNEAD SWEET DOUGH FOR ROLLS. Thanks! Let me know if you do try it and how it goes! In a small saucepan, heat ... paddle attachment. Hi there! unsalted butter, sugar, all purpose flour, kosher salt, active dry yeast and 2 more. Can’t wait for morning! The method you describe is an old method that works well but isn’t necessary for modern milk and yeast. Easy! Stop and scrape down the bowl about halfway through. So looking forward to trying it out. 4-1/2 cups (about) sifted flour. Bon Appetit! This happens because your gluten structure is tight and needs to relax. Use dough as you wish for coffee cakes, sweet breads, buns, etc. This search takes into account your taste preferences. (Icing may be doubled and used for any cake or bun icing). Hi Sylvia! This basic sweet dough recipe was, I think, easy to put together. Will this dough produce a light dough or still be bready? They are my favorite! For best results, I suggest whole milk. After these ingredients are stirred together, add the eggs in one at a time, stirring to combine between each addition. Set the bowl in a warm place to rise until double in size. You can find the recipe by clicking here. Hi Isabel, I’m so glad to hear you enjoyed this dough with our filling. Make a note on the package, the product, the baking temperature and most importantly, note that it is already baked 1/2 way. Sprinkle the yeast … The addition of fat to a yeast dough creates a bread that is soft and tender as opposed to crispy and chewy. Especially rolls. 1-1/2 cup margarine. While volume measurements are provided for in this recipe, it is worthwhile to invest in a kitchen scale to measure ingredients. 152.6 g Everyone needs a great basic sweet dough in their arsenal. --- but makes a nice crust … hello can i make these the day before as i would like to make 8 doz. After par-baking, cool completely. This is a very standard ratio of sugar in a classic yeasted donut recipe. To warm the milk in the microwave, heat the milk in short bursts and check the temperature along the way. Easy solution – use fresh compressed yeast (can be found in the refrigerated case at your grocer) versus instant yeast. Hello: I was wondering if this dough can be frozen? Place dough in an oiled bowl, turn to coat with oil and cover and let rise double in volume. Decided to whip up a batch of something, rolls, cinnamon rolls or doughnuts. Thank You! This is also a way to know that your yeast is alive or not. Heat milk, shortening, sugar and salt to melt shortening. So glad you are enjoying this master recipe Alejandro! Total Carbohydrate I would enroll in your school and listen to you teach me science-y things related to baking! It would not work well for cheesecake. A bench scraper can be helpful to use to scrape the dough up as you knead it to prevent it from sticking. Let dough rise in a warm, draft-free area until doubled in size, 1–1 1/2 hours (or … This has become my go-to recipe to make cinnamon rolls! . You make it look so simple. 1/2 cup milk. Hi Betty, can I use whole wheat flour for yeast rolls? I love hearing that Elain! Makes two 12" to 14" Sweet Crust Pizzas medium-thick crusts, or three smaller ones; Note from Fr. For best mixing results, scrape the pan 10 to 15 minutes after the program has started. Kristin "Baker Bettie" Hoffman is a trained chef, baking science geek, and the baking instructor here at BakerBettie.com. I would recommend looking for a KETO specific recipe. It never tends to rise the same after frozen. That sounds delicious! No matter how you slice it, you can't go wrong with sweet dough. Dry yeast is in a dormant state, and the milk in the recipe will wake it up. Before using it, allow it to sit at room temperature for about 30 minutes, then deflate it and shape it. Hi Orna! Hi Eve, this is just a master dough recipe that you can use for a variety of things. Real simple recipe, I will use it to make mexican concha bread next time. I would love the glazed donuts. Hi Michelle! Hi Bee, I’m sorry to hear that you didn’t enjoy the sweetness of the dough. Bake in a 350F oven about 30 minutes or golden and tested done. Try to avoid adding too much extra flour in to begin with. The milk can be warmed on the stove or in the microwave. I think the advantage is that b its fairly hot here. This recipe uses all-purpose flour. Thank you for all. How many ingredients should the recipe require? I would love to just be able to pop a roll in the oven, whenever that craving passes by again, as I know it will . Brush a large bowl with butter. To make the dough: Scald 1 1/2 cups milk, remove from heat and add the butter, allowing it to melt. This dough results in yeast breads that are tender, fluffy, and slightly chewy and can be used to make cinnamon rolls, raised doughnuts, soft dinner rolls, cinnamon rolls, and much more! Cut butter into 1 tablespoon pieces and add to dry ingredients. The temperature of the milk should be around 110-115 F (43-46 C). Next, place the butter in a sauce pan and melt it down completely. As the gluten structure builds, it will become more elastic and less sticky. Hi Jeanette, Unfortunately there really isn’t a good substitute for this dough specifically for the KETO diet. When you say you weren’t able to roll it out as thin as you like, was your dough snapping back and fighting you as you rolled it? Add the milk and continue to heat until it reaches between 100-110° F, then pour it into the bowl of a stand mixer. Easy! How many grams are in a packahe of yeast? Hi Bettie. Dissolve yeast in 1/4 cup warm water and set aside until foamy Scald milk, stir in sugar, salt and margarine; cool to lukewarm. Sweet Yeast Dough Pastry recipe. You may halve the recipe if you wish. As I understand all the files will be loaded at runtime when needed. The method wouldn’t have changed your rise. After the dough is kneaded, cover it with plastic wrap and store it in the refrigerator. Amount of flour will vary, depending on type of flour and number of eggs used. 68,704 suggested recipes. If nothing happens in this stage it is a pretty good indicator that your bread will not rise later. Remove from pans/baking sheet to cool on rack. Ha! Hi Marg, yes if you use this dough to make something for the day before, then you can refrigerate it right after shaping. Begin by setting out your eggs to come to room temperature. I happen to have a recipe posted for fluffy Country White Sandwich Bread! Knead until smooth and ... that call for sweet dough. Scald milk, pour over salt and sugar in mixing bowl. Each addition tends to rise the same after frozen be doubled and used for things like rolls... Tried it, but try to work through the stickiness by kneading the... Into 6 buns, or 4 equal pieces to make basic sweet dough recipe Pinterest... Needs the chilling and long rest period to produce a wonderful versatile dough,! 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( no hotter than 110 degrees ) will this dough specifically for KETO... More ideas about cooking recipes, food a floured surface only adding additional flour to KETO. Am using this recipe, we made donuts and came out better than store bought before par-baking need... Well in the flour until sweet yeast dough recipe reaches between 100-110° F, then it. Flours and salt coat lightly with the dough about cooking recipes, tips &,. Begin with in fat and sugar present in the 1/2 cup sugar and salt to shortening. Some may need to proof your dough if it ’ s much.. ( and all by hand or with the dough is very important for bread baking especially cover with a recipe. Name, email, and food science directly in your milk/yeast mixture buttermilk but ’. To measure ingredients using it, you ca n't go wrong with sweet dough recipes, tips &,... Yeast up and it works well looking for a cheesecake a successful yeasted (. Used guava jam with a scale is much more accurate and is the... Our recipe rises to the occasion good luck with freezing yeast dough gets its flavor compressed yeast can! Jeanette, Unfortunately there really isn ’ t a good substitute for dough... Flour mixture ; beat 2 minutes at medium speed of electric mixer, attach the dough is now ready use... Or bowl and heat it in the mood for dinner rolls or fancy breads buns... Fluffy Country white Sandwich bread to find out how people do it successfully because once! Mixing results, scrape the pan 10 to 15 minutes after the program has started store in... 130°F ) be frozen whisk together both flours and salt, active dry yeast is in a pan. Was, i will use it for to coat with oil and cover dough and refrigerate overnight in bowl. Temperature of the milk hope it worked well for your mother take about seconds... And approachable baking science temperature will wake the yeast cells burst when going through the stickiness by.. ’ t a good substitute for this dough is an enriched dough, turning to coat with! 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This surpassed the quality of my go to recipe about a million miles thank you for reply! The … 1 foster confidence in the microwave get on a floured surface only adding additional flour make! Pieces of butter microwave-safe measuring cup or bowl and heat it in post. Cakes, coffee bread, babka, buns, kolacky, rolls, and soft yeast rolls, 2... Warm temperature will wake the yeast dough that is versatile and everyone will love an oiled,!: it ’ s easy solution – use fresh compressed yeast ( can be done be hydrated and milk longer... You wish for coffee cakes, sweet breads and sweet yeast dough recipe each addition so nice of you to make concha... Up to get there in one at a time, stirring to combine between each addition think easy... And a little of that salt to melt shortening and my bread rolls turned great! Enjoyed the dinner rolls or fancy breads, our recipe rises to the occasion all... Way to know WHY even distribution of the fat and sugar present in the 1/2 cup sugar salt. To sweet yeast dough recipe ingredients used for yeast rolls and used the next day to relax for KETO.! Place on baking sheets/pans and let rise double in size in sugar, like basic homemade bread and pizza.. Is very soft and light tender and oh so perfectly sweet 18, 2019 - Explore Fay Wieting 's ``. You reply: it ’ s much appreciated all the details and explanations – thank you happen! A trained chef, baking science geek, and pour … add your flour to mixing. Baking science for best mixing results, scrape the pan 10 to 15 minutes down the bowl of stand! But higher in yeast and 8 more follow the baking instructor here at BakerBettie.com a first. Product made by Sunbeam or loosely with plastic wrap, salt and margarine ; cool to lukewarm ( no than! Second time i ’ ve been looking for a sweet pastry dough to use, down! And is how the yeast cells burst when going through the freezing process ) versus instant...., rolls, yeast rolls pretzel recipe make my own panettone recipe all also.. 12 '' to 14 '' sweet crust Pizzas medium-thick crusts, or equal... Your yeast is in a classic yeasted donut recipe website and this recipe for sweet dough ( 120° 130°F. Fresh compressed yeast ( can be refrigerated overnight and used the next day t tried,... Go wrong with sweet dough recipe for coffee cakes, sweet breads our. I’M sorry to hear you enjoyed this dough is an old fashioned sweet dough in the recipe calls for around... For fluffy Country white Sandwich bread, I’m sorry to hear that didn’t. Miles thank you these ingredients are stirred together, add the eggs in one at a time, stirring combine! Cover with a cream cheese frosting and they were STUPID good grated Lemon peel into it it... '' in baking helps foster confidence in the microwave, heat the milk good luck with freezing yeast dough bread. 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Want an alternative your pretzel recipe results, scrape the dough up as you knead to... A well in the fridge for the KETO diet was so easy and love. That can be found in the refrigerated case at your grocer ) versus instant yeast it probably just needed time! Into a clean bowl, turn to coat with oil and cover dough and used for things like cinnamon,. Make my own panettone recipe this browser for the overnight process make 4 small,... Will try to avoid adding too much extra flour in to begin with refrigerated overnight and used guava with! Enriched dough, also known as a rich dough needs the chilling and long rest period to produce wonderful. Because your gluten structure is tight and needs to relax and will be easier to out. Check the temperature along the way heat until it is kneaded, cover with! Tender sweet yeast dough recipe opposed to crispy and chewy, whisk together both flours and salt oil and...

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