In the event a complaint is filed or a foodborne illness is linked to your food, MDARD will investigate your operation as part of our responsibility under the Michigan Food Law. I am concerned that some of my product ingredients that are not allergens are "trade secrets" and listing all my ingredients would lead to unfair competition. The Cottage Food Law is a great opportunity for individuals to generate revenue by making and selling food for which they have a passion. Manufacturers of cooked vegetable products like salsas and tomato sauces, must meet significant federal and state training and licensing requirements. Box 30017, Lansing, Michigan 48909 FOOD LAW (Act 92 of 2000, as amended) In the summer of 2010, Michigan passed the Cottage Foods Law. Cottage Food businesses also need to comply with the labeling, adulteration, and other provisions found in the Michigan Food Law. Other Resources for Michigan Food Businesses, Checklist for Starting a Cottage Food Business (PDF). Looking for additional information on starting a food business in Michigan? For example: soy sauce is not acceptable, soy sauce (wheat, soybeans, salt) would be acceptable, please see the label below for further examples. For instance, if you decide you would like to wholesale your products, which is not allowed under the Cottage Food Law, you are ready to move to the next step and become a licensed food processor. Are there any special requirements regarding my home on-site well? Overall. The Michigan Department of Environment, Great Lakes, and Energy (EGLE) provides the following guidelines on water testing. Shipping of your products or having someone else deliver your products is also NOT allowed. Honey and maple syrup must be produced in a facility that meets basic processing requirements, as outlined in the Michigan Food Law. MDARD will investigate any complaint allegations it receives that may be generated by the sale (e.g., foodborne illness, allergic reactions, etc.). Since the safe food handling practices are not being evaluated, the food is not considered an approved source for use in a restaurant or grocery store. The law allows home cooks to produce and sell a specific group of foods produced in home kitchens. The Michigan Cottage Food Law took effect in July 2010. Organic Animal Feed ; The Business of Pet Food . You are not required to have your product analyzed by a laboratory to obtain an official ingredient list. Yes, if your Cottage Food has tree nuts as an ingredient you must identify which tree nut you are using. No. Fortunately, there is no need to obtain a license, which makes it … Please supply your zip code with your question, so it can be directed to a food inspector in your area. To find out more, visit MDARD’s website on the Cottage Food Law. Check out this page for additional details to help you get started. No. Michigan Compiled Laws Complete Through PA 249 of 2020 House: Adjourned until Tuesday, December 1, 2020 1:30:00 PM ... FOOD LAW (EXCERPT) Act 92 of 2000 289.1105 Definitions; A to C; unsafe substances, additives, or chemicals. Some examples include: fruit jams/jellies, breads and similar baked goods, cookies and cakes, vinegars and other non-potentially hazardous foods. While you can advertise your product on the Internet, you cannot take orders over the Internet, and then ship directly to consumers. Can I produce and sell dehydrated vegetables or vegetable "chips" fruits or herbs under the Cottage Food Law? In order to make and sell pet treats, you will need to have a feed license. MADE IN A HOME KITCHEN THAT HAS NOT BEEN INSPECTED BY THE MICHIGAN DEPARTMENT OF AGRICULTURE & RURAL DEVELOPMENT. Here is a link to the Federal Rule. Food safety guidelines for food establishments including fact sheets about glove use, thermometer calibration, egg safety, and changes in the Michigan Food Law. ); however, since beverages are not allowed under the Cottage Food amendments to the Michigan Food Law, you may not sell ready-made coffee. The dehydrated vegetables, fruits or herbs must be shelf stable and must be packaged and labeled for sale according to the Cottage Food Law requirements. No license is required if cultivated mushrooms are offered for sale without further processing. A PHF/TCS is a food that: Please refer to the 2009 Michigan Modified Food Code for pH and water activity tables. Are there any concerns related to my home on-site wastewater (septic) system? Here are the CFR references for Acidified Foods/Acid Foods from the FDA website: (http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=114.3) Once you have registered, follow the instructions below to login – you will use the same login credentials that you set during registration (your NetID is your email address used during registration and use the same password set during registration). Sales. Michigan Compiled Laws Complete Through PA 249 of 2020 House: Adjourned until Tuesday, December 1, 2020 1:30:00 PM ... FOOD LAW (EXCERPT) Act 92 of 2000 289.1105 Definitions; A to C; unsafe substances, additives, or chemicals. You must also store your Cottage Food products at your home following safe, good handling guidelines outlined in the Michigan Food Law to prevent adulteration caused by insects, household chemicals, water damage, insanitary conditions, etc. MDARD recommends that you contact the Michigan Department of Treasury for further information on what food products are considered taxable. & RURAL DEVELOPMENT, Artie Pinkster Can I serve free samples of my Cottage Food Products? Michigan food laws require that egg processors (i.e. Can I offer returnable glassware or serving dishes with my wedding cakes, birthday cakes, or other specialty cakes? Michigan's Cottage Food Law, PA 113 of 2010 exempts a "cottage food operation" from the licensing and inspection provisions of the Michigan Food Law. It allows $25,000 per year per household in total sales before expenses. Operating a business under the Cottage Food Law is not for everyone. I make and sell wedding cakes under the Cottage Food Law. Please see the links to additional information below: The rules under Michigan's Food Law were developed to protect the health and safety of Michigan citizens and to reduce the risk of foodborne illness. This is the place where you live, whether you own the home or are renting. Michigan Cottage Food Law. How can I meet the labeling requirements, when I can't stick a label on the cake? Authors: Beth Waitrovich, MSU Extension Educator, and Jeannie Nichols, Senior MSU Extension Educator The Michigan Cottage Food Law took effect in July 2010. Your kitchen would need to be proven to be free of gluten prior to and after each use. It is the combination of acid, sugar, pectin, and heat that assures the safety of jams/jellies. Casserole City, MI 82682, Ingredients: Enriched flour (Wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin and folic acid), butter (milk, salt), chocolate chips (sugar, cocoa butter, butterfat (milk), Soy lecithin as an emulsifier), walnuts, sugar, eggs, salt, artificial vanilla extract, baking soda, Contains: wheat, eggs, milk, soy, walnuts. Contains wheat and milk. Cottage Food products must be prepackaged and properly labeled prior to sale. The Michigan Department of Agriculture & Rural Development has resources and tools to help food entrepreneurs establish and grow their businesses in Michigan. Key Changes to the Michigan Food Law – 2012: A reference sheet created by the Michigan Department of Agriculture highlighting the … Another person cannot sell your products for you. MDARD also has the right to: seize product suspected of being adulterated; order corrections of label violations; and require you to discontinue making unapproved products. No. Can I make and sell hard candies or lollipops under the Cottage Food Law? Yes. Cultivated mushrooms are treated as a produce item and are regulated as are other Raw Agricultural Commodities. As part of that investigation, it may be necessary for MDARD to enter and inspect your Cottage Food production and storage areas, view and copy records, and take photos during the course of a complaint investigation. Pickled and acidified foods pose a risk of botulism if pH and other critical factors are not carefully controlled during processing as shown in the reference to 21 CFR part 114 below. No. They must be non-potentially hazardous foods that do not require time and/or temperature controls for safety. The Cottage Food Law applies to human grade food only. Go to the Michigan State University’s Online Course System (known as Desire2Learn or D2L): https://d2l.msu.edu/. As discussed above (see section II.A of this document), an acidified food (including an acidified food used as an ingredient) can pose a risk of botulism if pH and other critical factors are not carefully controlled during processing to prevent the germination and growth of viable spores of C. botulinum. Yes. Can I donate my Cottage Food products to a public auction or other give-away venue (e.g., for silent auction baskets, such as a fundraiser or to a soup kitchen)? Depending on the nature and volume of the food products which will be manufactured for sale, there can be adverse effects to the existing system serving the home. You may NOT receive payment over the Internet. As an example, if you had an ingredient made with a wheat-based product, you have two options for labeling: The "Contains" statement must reflect all the allergens found in the product. The limit is currently gross sales to $25,000 per year. You must, however, list all ingredients, in descending order of predominance by weight. For wedding cakes, birthday cakes, and other specialty cakes that are not easily packaged, you must include all labeling requirements on the invoice and deliver the invoice with the cake. Hopefully, this will be a stepping stone into a full-scale, licensed food processing business for many cottage food businesses in the future. Michigan Food Law Cottage Food amendments do not allow this. Possibly. Overall. Join the Cottage Food Mailing List! The Michigan Department of Agriculture and Rural Development (MDARD) is the agency that provides oversight of the retail sales of food, including the Cottage Food Law. 57%. There are many conditions that have to be met in order for food to be considered a cottage food: Only certain foods are allowed. Ingredients must be listed from highest to lowest weight. The net weight or net volume of the Cottage Food product (must also include the metric equivalent - conversion charts are available online). No. 50%. You need to maintain sales records and provide them to a Michigan Department of Agriculture & Rural Development (MDARD) food inspector, upon request (MDARD has regulatory responsibility for the Cottage Food Law). 2. You can use your website to advertise your products or market your business, but cannot sell products via your website. Other labeling requirements such as name, address, and ingredients may also need to be included on your product. Not all food products can be sold as Cottage Foods. Check with local government agencies about zoning regulations that can … Can I make and sell dry bread or 'instant' bread mixes under the Cottage Food Law? Click here for a copy of the Michigan Food Law. The food can only be prepared in the kitchen of the person’s primary residence. Yes. Others may reach the $25,000 threshold for gross annual sales allowed under the Cottage Food Law and need to become licensed to allow for continued growth and success. Under Michigan law, if you qualify to operate as a Cottage Food business, you are exempt from obtaining a food establishment license. While Cottage Food laws allow a person to legally bake and prepare certain foods in their home kitchens and sell them on a small scale, (typically at farmers markets and direct to other consumers), very few states allow them to sell to restaurants and grocery stores. Honey and maple syrup producers can wholesale their products, including to grocery stores and other retailers who will then resell them, as long as they are labeled correctly. The regulation in 21 CFR 114.3(b) establishes two criteria that must be satisfied to qualify for this exclusion: (1) the amount of low-acid food(s) in the product must be a “small amount,” and (2) the finished equilibrium pH must not differ significantly from that of the predominant acid or acid food. Non-potentially hazardous dry bulk mixes sold wholesale can be repackaged into a Cottage Food product. cottage food ... Michigan. Do I have to include my home address on my product labeling or is a post office box sufficient? It is also a good opportunity for entrepreneurs to try a new venture and see if operating a food business might be right for them. Questions? Can I roast coffee beans in my home kitchen and sell them under the Cottage Food Law? If a well is used, the well water should be tested, at least annually, for coliform bacteria and partial chemistry. Under this law, people can make and sell specific foods in their own home without being subject to inspections or purchasing a food license, in an effort to earn extra income. Modified 2009 Michigan Food Code/Law: The complete food code, effective 2012 Changes in Terminology 2005 – 2009: Key terminology changes from the 2005 food code/law to the updated 2009 food code/law.Created by the Michigan Department of Agriculture. Click to subscribe. This information is for educational purposes only. Honey and maple syrup producers who meet the licensing exemptions still must meet all requirements of the Michigan Food Law, including sanitation, building construct and design, employee hygiene, etc. This allows a person or persons to prepare some non-potentially hazardous food items (such as baked goods, jams, jellies, candy, snack foods, cereal, granola, dry mixes, vinegar, or dried herbs) in their home kitchen, for sale directly to a … The Food Code, section 3-202.13 requires food establishments to receive eggs that are clean and sound and be grade AA, A,or B. Eggs must be held at refrigeration temperatures. This video was originally a Facebook Live Event that was recorded on May 26, 2017 and features April Hunt and Tracey Keltner. The ingredients of the Cottage Food product, in descending order of predominance by weight. Many of these items are identified by MDARD. Bake sales are not covered under the Cottage Food Law, because they typically involve foods prepared in home kitchens from several sources and sold by people other than those who baked them. The ingredients of the Cottage Food product, in descending order of predominance by weight. Food Establishment Licensing Details & FAQ. For example, a white bread with the following ingredient listing: whole wheat flour, water, salt, and yeast. Click here to get started on your way to becoming a licensed food processor. Staff Training Resources Materials cover food allergies, the basics of cross contamination of food, and safe hand washing. Yes. 48%. ; Contact: Central Licensing 517-284-5771 Frequently Asked Questions. For example, if you made Nut Bread, an acceptable ingredient list would be: Ingredients: wheat flour, water, almonds, salt, yeast. The Michigan Department of Agriculture and Rural Development (MDARD) is the agency that provides oversight of the retail sales of food, including the Cottage Food Law. Yes. You will need to check with the other state to determine its regulatory requirements. Is there a limit to how much I can sell as a Cottage Food producer? Can I make products in a rented kitchen and sell them under the Cottage Food Law? Michigan's Cottage Food Law, PA 113 of 2010 exempts a "cottage food operation" from the licensing and inspection provisions of the Michigan Food Law. Are bake sales or potlucks covered under the Cottage Food Law? Food offered to the public in Michigan must be safe and unadulterated, regardless of where it is produced. All food sales are subject to all other regulatory requirements. A properly constructed on-site well or municipal water system must be used. In the MSU NETID field ente… Honey and maple syrup are not considered cottage foods, because the regulatory requirements and exemptions have some significant differences. In order to make and sell pet treats, you will need to have a feed license. Can I sell my Cottage Foods to a wholesaler, broker, or distributor? It allows $25,000 per year per household in total sales before expenses. Michigan’s Cottage Food Law, which was enacted in 2010, exempts certain “cottage food operations” that sell less than $20,000 worth of homemade food from licensing and inspection regulations contained in the Michigan Food Law. The new law creates an opportunity for entrepreneurs who want to try their hand at producing and marketing food products on a small scale without the investment in a licensed kitchen. Fee: Fees vary.See fee schedule, below, for more information. Even though you meet the requirements of a Cottage Food Business, some farmers markets or other direct marketing venues may require vendors to have a food establishment license or to meet other requirements. For instance, adding significant bakery wastewater can not only increase the total volume discharged but may also result in the increase in the organic strength of the wastewater discharged to the drain field, leading to the possibility of accelerated system failure. Cottage foods cannot be sold to a retailer for resale or to a restaurant for use or sale in the restaurant. Yes. Wild mushrooms are required to be collected or identified by a certified expert and are labeled according to the requirements under that program. Yes, you are required to individually label your Cottage Foods prior to sale. Minnesota. They do, however, have their own set of licensing exemptions under the law. Pie filling, etc started on your way to becoming a licensed Food.... 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